Information:
Patanjali Ayurveda Liv-Amrit Syrup is a potent herbal syrup designed to promote optimal liver health. It is particularly beneficial for addressing issues related to indigestion, liver and spleen disorders, and digestive problems.
Key Ingredients:
- Bhumi Amla (Phyllanthus niruri)
- Punarnava (Boerhavia diffusa)
- Bhringraj (Eclipta Alba)
- Makoy (Solanum nigrum)
- Arjun (Terminalia arjuna)
- Triphala
- Sarpunkha (Tephrosia purpurea)
- Giloy (Tinospora cordifolia)
- Mulethi (Liquorice) Glycyrrhiza glabra
- Kutki (Picrorhiza kurroa)
- Daru Haldi (Berberis aristata)
- Amaltas (Cassia fistula)
- Kalmegh (Andrographis paniculata)
- Sodium Methyl Paraben (Preservative)
- Sodium Propyl Paraben (Preservative)
- Sodium Benzoate (Preservative)
- Citric Acid (Preservative)
Key Benefits:
- Improved Appetite: Supports the enhancement of appetite.
- Liver Function: Promotes more prominent liver functions.
- Indigestion Relief: Alleviates problems associated with indigestion.
- Reduced Flatulence: Helps reduce flatulence, bloating, and stomach fullness.
Directions For Use:
- Adults: One to two tablespoons in the morning and evening before meals or as directed by the physician.
- Children: Half tablespoon in the morning and evening before meals or as directed by the physician.
Safety Information:
- Read the label carefully before use.
- Do not exceed the recommended dose.
- Keep out of the reach of children.
- Store at a temperature below 25 degrees Celsius and 40% humidity in a cool and dry place.
- Protect from direct light.
Question & Answers:
Q: Can this syrup be given to children? A: Yes, the recommended dosage for children is half a tablespoon in the morning and evening before meals, as directed by a physician.
