Information about the Baidyanath Narayan Churna
Baidyanath Narayan Churna (60g) is an ayurvedic herbal powder that is used to treat a variety of digestive ailments, including constipation, stomach disorders, indigestion, jaundice, piles, and fistula.
Ingredients
It is composed of a combination of herbs including Yavani (Trachyspermum ammi), Hapusha (Sphaeranthus indicus), Dhanyaka (Coriander), Shatahva (Anethum sowa), Upakunchika (Nigella sativa), Karavi (Black cumin), Pippali moola (Long pepper root – Piper longum), Ajagandha (Cleome gynandra), Shati (Hedychium spicatum), Vacha (Acorus calamus), Chitraka (Pumbago zeylanica), Ajajika (white cumin), Trikatu (Ginger, pepper and long pepper), Swarna Kshiri (Panicum sumatrense), Triphala, Yavakshara (Hordeum vulgare), Svarji Kshara, Paushkara moola (Inula racemosa), Kushta (Saussurea lappa), Sauvarchala Lavana (Sochal salt), Saidhanava lavana (Rock salt), Vida lavana (Bida salt), Samudra Lavana (common salt), Audbhida Lavana, Vidanga (Embelia ribes), Danti (Baliospermum montanum), Trivrit (Operculina turpethum), Vishala (Red Indravaruni – Cucumis trigonus), and Saatala (Saptala) (Ophiorrhiza mungos).
Instructions for use:
2 to 5 grams, twice daily before or after food before or after food as directed by a physician.